Cinco de Mayo just got a whole lot better (and healthier)! Blend it or shake it, this margarita will have everyone asking for more.
- 1 part tequila
- 1 part Cointreau (or orange liquor)
- 3 parts Tangelo Kombucha
- 1/2 a lime squeezed + wedge for the rim
Directions: Mix together all ingredients. Serve in a chilled glass and over ice. Salt or no salt, you really can’t lose with this amazing spin on a classic Margarita. Cheers!
Want to try this recipe but new to kombucha? Order a home brew kit today to enjoy in no time.