Mango Cilantro Kombucha

YEABUCHA Kombucha F2 Flavor Recipes: Mango & Cilantro

Mango Cilantro

Ingredients - used in flavoring 1 gallon of kombucha

1 Mango (Fresh or Frozen)

Sprig of Cilantro

Directions: Cut the mango into pieces small enough to fit in your bottles and split the mango between your F2 bottles. Add 1-3 cilantro leaves to each jar to start, the more leaves used will result in a stronger cilantro flavor.

 


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