Fruit Punch Kombucha

Ingredients:
  • 1 gallon of home brewed kombucha
  • 1 green apple (can sub red)
  • 1 orange
  • 10 Strawberries
  • 20 Blueberries

Optional: Fruit Punch is delicious and so versatile - use your favorite fruits or whatever you have on hand! 

Directions: Chop the fruit into pieces that will fit into your F2 bottles. Divide the fruit evenly to each bottle and top with home brewed kombucha. Fill to the top and tightly seal bottles. Store in dark cabinet for 2 - 4 days. Refrigerate and enjoy!


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